Home » Gastronomy » Cooking Tours » Foodie Adventure In Sicily’s Countryside 3 Days

Foodie Adventure In Sicily’s Countryside 3 Days

Your Adventure Awaits you, in an incredible Masseria; a historical farm home in Sicily’s Scicli, Ragusa’s countryside. The estate is elegantly refurbished surrounded by century old groves, and breathtaking scenery, with 4 bedrooms; 1 Garden, 1 Classic & 2 Superior Rooms. All rooms have magnificent views overlooking the gardens and surrounding area. The property has a spacious kitchen, outdoor grill, authentic wood oven, herb & vegetable gardens, indoor and outdoor dining areas, with multiple outdoor seating areas. The cooking classes are inspirational! The local markets offer incredible products! The countryside is filled with orchards outlined by the region’s beautiful dry stone walls. Sicily’s Southeastern corner is filled with Unesco World Heritage sites, and Mediterranean beaches.


Day 1.

Welcome arrival with by fresh aperitif, local food, wine and fruits. Visit Scicli (pronounced sheek-ly) – Unesco Site, tasting of local wine and cheese. Afternoon cooking class – discover traditional seafood recipes, followed by dinner at the Villa. After dinner free time to relax or explore.

Day 2.

After breakfast, start your day in Ragusa, Ibla filled with medieval and baroque architecture. We will make our way through gardens and square learning about their history and architecture. Enjoy an educational Sicilian cheese tasting, and wine tasting. Afternoon cooking class discover the traditional meat recipes, followed by dinner at the Villa. After dinner free time to relax or explore.

Day 3.

After breakfast, visit Modica for a city tour of UNESCO heritage sites. After lunch, you’ll enjoy tastings and a demonstration of “Modica Chocolate” in a famous workshop. Afternoon cooking class – discover Sicilian street food, such as arancini, followed by dinner at the Villa. After dinner free time to relax or explore.

Dates & Prices:

  • Code: FAYIS16
  • Dates: Sep 4 – 7, Sep 8 – 11, Sep 15 – 18, 2016
  • Duration: 3 Days / 2 Nights
  • Maximum 4 participants for a personalized experience.

Rates & Room Categories:

  • Garden Room – en-suite, loft bedroom: € 619.00 p.p. (Approx $935.00 Cad p.p.).
  • Classic Room – private bath next to room: € 652.00 p.p. (Approx $985.00 Cad p.p.)
  • Superior Room – en-suite : € 679.00 p.p. (Approx $1026.00 Cad p.p.)
  • Superior Room – en-suite, balcony: € 705.00 p.p. (Approx $1065.00 Cad p.p.)

Services Included:

  • 3 nights
  • 3 full breakfast
  • 3 daily tours & tastings
  • 3 daily cooking classes
  • 3 nightly dinners
  • house wine

Not Included:

  • Flights
  • Gratuities
  • City Tax ( paid locally)
  • Items of a personal nature
  • any items not in the “ Included”
  • airport transfers available upon request

Price per person in CAD Dollars. Price indicative of Euro Exchange, CAD price subject to change.
Minimum 2 passengers. Rates & hotel availability subject to change.
High season surcharges may apply.

To book this tour, or speak with one of our representatives call Toll Free: 1.866.370.2277 OR click to email.