Pizza & Gelato Class
Learn to make Pizza and Gelato just like the Italians do! Join our late afternoon class where our chef will introduce you to the history of these Italian creations! Make pizza in an oven with our professional pizza chef, called pizzaiolo. Learn how to make tender, flexible yeast dough that stretches to almost paper-thinness, and the trick for a flavorful, yet light tomato sauce, and then you’ll make your very own pizza. Even if you bake pizza in your own oven, these techniques are universal and using them really makes a difference. After Pizza, it’s time for gelato. Our chef will tell you why gelato remains Italy’s favourite dessert while giving insight to the ‘gelato culture’ that continues grow. Learn the principle raw ingredients used for bases and how to select the best products, followed by a presentation and tasting of the flavours used in gelato making. Participants will learn development and application of natural colours, the heating and freezing techniques and how they have different effects on ingredients. This activity is great for families and for the children to learn about the Italian culture.
IMPORTANT: Pizza and Gelato lesson, all ingredients for Pizza and Gelato making, dinner with wine tasting (soft drinks for children) and Graduation Certificate included in tour price.
- Rate Per Person: $90.00 (no hotel pick up)
- Frequency: Daily (except holidays) 6:00 pm
- Language: English
Rate CAD ($) is indicative of Euro price and subject to change.